Vouette-et-Sorbee Blanc d'Argile MAGNUM [2020] NV

About the Producer

The first time I ever visited Bertrand Gautherot, the first thing that he showed me were his cows. “Having animals like cows and chickens around is important for cultivating biodiversity, in order to increase the diversity of natural yeasts,” he said. “But that’s not the only reason I have them. My cows are important to me because they regulate my mood. I take care of them first thing in the morning, and if I’m in a bad mood, they know it, and they’ll let me know that they know it.