Clear, intense yellow color with green hues. On the nose fruit scents of pear and peach and floral nuances of acacia and hawthorn. Typical honey notes. After 2-3 years, the mineral notes are more intense and sometimes emphasized by the typical scent of hydrocarbon which refines the wine. On the palate the wine is dry, warm, soft, and very well balanced, without any edges. It has a long lingering finish with good fresh acidity.
Winemaker Notes
Cear, intense yellow color with green hues. On the nose fruit scents of pear and peach and floral nuances of acacia and hawthorn. Typical honey notes. After 2-3 years, the mineral notes are more intense and sometimes emphasized by the typical scent of hydrocarbon which refines the wine. On the palate the wine is dry, warm, soft, and very well balanced, without any edges. It has a long lingering finish with good fresh acidity.
Professional Ratings
96
James SucklingA layered wine with assertive leesy aromas of lemon peel, lemon leaves, spring flowers, green apples and chalky minerality. Silky texture with zesty acidity, a medium body and a bright, savory finish. Good extraction and an amazing white peach aftertaste. Drink or hold.
93
VinousThe 2023 Timorasso is a blend from Vietti's holdings in three distinct zones within the Derthona appellation. Deep, rich and phenolic, the 2023 is a textured, resonant wine. Peach, apricot, chamomile and dried flowers fill out the layers. It's a rich, heady white for the dinner table. Floral and citrus overtones lift the finish.
92
Wine EnthusiastImagine biting into a peach candy from an old-fashioned sweet shop, that's this wine's first impression. It takes its time finding its groove, but once it does, it's like that moment when a band finally hits its stride after warming up, each note more focused, vibrant and energetic. A wine that find the pocket and stays right where it needs to be.
89
Wine SpectatorThis white is fruity, exhibiting nectarine, orange, pine and honey flavors. Defined by bracing acidity that drives the long, salty aftertaste. Shows fine balance and length. Drink now through 2030. 2,240 cases made, 850 cases imported.
About the Producer
Located in the heart of the Langhe hills, at the top of the village of Castiglione Falletto, the Vietti wine cellar was founded in the late 1800's by Carlo Vietti. The estate has gradually grown over time, and today the vineyard holdings include some of the most highly prized terroirs within the Barolo and Barbaresco winegrowing areas. Although they had been making wine for four generations, the turning point came at the end of the 1950's when Luciana Vietti married winemaker and art connoisseur Alfredo Currado, whose intuitions - from the production of one of the first Barolo crus (1961 - Roc…
