Nervi-Conterno Il Rosato 2022

Nervi-Conterno pulls this Nebbiolo from four sites, Molsino, Valferana, Garavoglie, Casacce, spread across varying expositions between 290 and 420 meters, which is a lot of Piedmont packed into one glass. Destemmed, gently pressed, then five to six months on the lees, so the fruit stays bright and the texture picks up just enough weight through the mid-palate to carry Nebbiolo's tannin without any heavy-handedness. At roughly 3,750 cases, this is the rare Nebbiolo you can drink on a Tuesday instead of saving for a decade.