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Crous St Martin Gigondas Les Espaliers 2023

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Size | 750mL

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Winemaker Notes

Hand harvested grapes. 30 day steel vat vinification at up to 28°C, cap punching, a little pumping over, mostly aged in stainless, with a small portion in used 228-litre oak casks raised 15 months. Unfined, unfiltered.

Details

Wine Type
Red
Country
France
Region
Rhone Valley
Appellation
Gigondas
Grape
Rhone Blends

Professional Ratings

95 Wine Enthusiast
91 Vinous

About the Producer

An overnight blockbuster for us immediately upon arrival two vintages back, Crous St Martin is a collaboration between Rhone expert Harry Bosmans and Eric Bonnet of Domaine Bastide Saint Dominique. Harry is a household name amongst quality growers in the Rhone Valley and an invaluable resource thanks to his skill on both the production side and on the sales side. Eric’s family has been growing grapes in the north-east corner of the Chateauneuf-du-Pape appellation for three generations now, with 120 acres of vines in their name. Eric’s father began to make wines at Bastide Saint Dominique in 1980, quickly establishing the property as an elite player in Chateauneuf-du-Pape. Eric, now 39 years old, spent his early winemaking years up North in Burgundy, and that influence still shows in the delicate balance he is able to achieve between power and detail.

Crous St Martin Gigondas Les...

Regular Price
$35.00
Sale Price
$35.00
Regular Price
Sold Out
Unit Price
per