Cayuse Impulsivo Tempranillo 2023

"From vines planted to 10 x 4 spacing in 2000, and biodynamically farmed, the 2022 Tempranillo Impulsivo makes one think of Ribera Del Duero in its intensity and richness of balsamic black berry and passionfruit. More new oak is applied (40% new French) for 18 months, which accentuates the inherent tension of the wine™s texture and length. The drinking window is long, now through 2042."

"Very expressive and savory, this offers wild berries, plum skins, crushed coffee beans, wet forest floor and hints of raw mushrooms. It™s full-bodied, meaty and structured yet layered with delicious fruit, the mineral freshness adding vibrancy and energy. Firm and tightly packed in the finish. From biodynamically grown grapes. Try from 2029."

"Peppery and dusty in character, the 2022 Impulsivo wafts up with a brooding mix of crushed black raspberry, dried roses and graphite. Deceptively approachable at first, it envelops the palate with depths of red and black fruit offset by hints of sour citrus as a collection of edgy tannins mounts toward the close. Its structure defines the finish, incredibly long and staining, with steely mineral tones and primary concentration that add chewy persistence."

"The 2022 Tempranillo Impulsivo comes from biodynamically farmed vines planted in 2000 and was matured for 18 months in 40% new French oak. It has inviting scents of boysenberry, black cherry, licorice, woodsmoke and floral perfume. Full-bodied, it floods the mouth with dark, iron-laced fruit. It's framed by persistent, grippy tannins and fresh acidity and has a long, savory finish. It should be long lived in the cellar. 393 cases were made."