Domaine de la Pepiere Briords Muscadet de Sevre et Maine Sur Lie 2025

Domaine de la Pépière farms certified organic on Loire granite, with vines planted between 1950 and 1989. Old enough to know what they're doing. Direct-pressed, fermented in stainless, then eight months on its lees in glass-lined underground vats, which gives the 2023 a mid-palate weight most Melon de Bourgogne never bothers with. Granite minerality, salt, and just enough texture. This is the wine that reminds you Muscadet is a serious white.