The philosophy of Oyster Bay is to produce fine, distinctively regional wines that are elegant and assertive with glorious fruit flavors. It all starts in the vineyard. We treat each vineyard block and parcel of wine individually. The fruit is harvested at optimum maturity, crushed, gently pressed, and the juice is clarified.
Winemaker Notes
Pale straw green in color with brilliant clarity. A concentration of assertive passionfruit and tropical fruit flavors with an abundant bouquet, it is a wine that is always crisp, elegant, and refreshing.
About the Producer
Blessed with the natural advantages of New Zealand's maritime cool climate and ancient alluvial soils, Oyster Bay continues to capture the essence of New Zealand's cool climate viticulture with our world-class range of elegant and assertive wines with glorious fruit flavors. Our vines flourish in Marlborough, one of New Zealand's most renowned wine regions. Our state-of-the-art, winemaking facilities, have been carefully designed to preserve the intense varietal flavors which come from these unique sites. Oyster Bay is a passion. It's a vision. And ultimately, it's a promise- to bring the very best of New Zealand wine to the world.
