Didier Dagueneau Pouilly-Fume Clos du Calvaire 2021

About the Producer

Thanks to our friend Michael Sullivan of Beaune Imports for providing much of the below information… In 2002, Didier Dagueneau embarked on a journey to produce sweet wine. His previous attempts in Pouilly-Sur-Loire, although impressive, had been rare and in the end somewhat disappointing as there is no appellations status for such wines in his home region. He sought out an area that he believed was not living up to its potential, and landed in Jurançon at the foot of the Pyrenees south of Pau.