One cuvée that really doesn't miss a beat in this more challenging vintage is the 2021 Morgon Corcelette Vieilles Vignes Sable, a medium to full-bodied, ample and fleshy wine evocative of plums, sweet berries, spices and forest floor. Layered and concentrated, with an enveloping core of fruit and melting tannins, it will delight readers nostalgic for more classically proportioned Beaujolais. Daniel Bouland has turned out another very successful set of wines in this challenging vintage, which has delivered a cooler, brighter, lower-alcohol style, rendered with all the concentration and plenitude one has come to expect from this address. Bouland reported that fermentations went quickly, so macerations were a touch shorter than in recent years. As usual, maturation was in foudre and tank, and several cuvées had only been bottled a few weeks before my visit. This estate continues to represent a reference point for the Beaujolais, and everything reviewed here comes warmly recommended.- 94pts Wine Advocate
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About the Producer
Daniel Bouland is a great producer of old-fashioned Morgon. From less than 7 hectares of old vines in the Douby, Côte de Py, and Delys, lieux of Morgon, plus small parcels in Chiroubles and Côte de Brouilly, he makes wines that can age 20 years, and are comparable to fine Côte de Nuits Burgundies. His Corcellette Morgon vineyard is 60-75 year old vines. De Lys, between Corcellette and Ville Morgon, was planted in 1926. In 2014 he acquired another old vines parcel, Bellevue, on a foundation of schiste and granite.
